Introducing the hotel's recommended breakfast buffet menu

Here's a breakfast buffet menu recommended by Grand Mercure Beppu Bay Resort & Spa

Enrich your travel experience with our selection of traditional dishes cooked with locally sourced ingredients from the finest of the region's local farms.
Enjoy a rich lineup that will make you want to reach out not only local cuisine but also dishes that can be customized to your taste, such as Petit Hot Dogs and pancakes.

with our selection of free-flowing beverages,
Spend an elegant morning while planning your trip at a restaurant overlooking Beppu Bay.

Buffet restaurant Le Sensoriel

Floor: 2nd floor
Number of seats: 290 seats
7:00~9:30(Last in 9:00)

Popular buffet menu

Salmon egg benedict

This is a combination of smoked salmon and pouched eggs in a pancake.
Please take this product with carbonara sauce.

■Provision period: From July 8 to August 31, 2025

Fillet cutlet slider

The fin cutlet slider is a bite-sized dish that exquisitely combines crispy clothing and juicy pork fin meat. The fillet cutlet sandwiched between small buns is served with special sauce and fresh vegetables, making it easy to eat and excellent satisfaction.

■Provision period: From July 8 to August 31, 2025

Cold noodles

Beppu Cold Noodles is a specialty dish of Beppu City, Oita Prefecture, and is a popular dish especially during the hot summer months. Cold noodles, which enjoy a refreshing taste and a cold texture, are loved by locals and tourists. Please enjoy by arranging it with your favorite toppings such as Toriten or Kimchi.

The heavens

This tempura is a specialty dish of Oita Prefecture, made with chicken. It has a crispy outside and a juicy texture inside, making it a home dish that is loved by locals. It goes well with kabosu salt.

Nokke-don

Beppu Bay is a place blessed with a rich natural environment and a mild climate, and is known for its fresh whitebait land. Please enjoy Beppu Bay whitebait with a slight scent of the beach and a crisp texture as a Nokkedon.

Oita Saeki's specialty sesame dashi udon

Sesame dashi udon is a local dish originating in Saiki City, Oita Prefecture. It is characterized by grinding baked fish (mainly eso) and eating "samadashi" made by mixing soy sauce and sesame with udon.

Fluffy grilling of Oita local fish surimi

It is a light and delicious dish made with fresh local fish. Please enjoy 3 different flavors of Aji, Chirimen and Red ginger.
※The picture is an image.

Poki

Mandai and avocado are arranged in Grand Mercure Beppu Bay Resort & Spa style with Houndkin soy sauce from Oita Prefecture. Please take this product as Poki-don.

Donut board

Colorful donuts that are fun to look.
Why don't you choose your favorite color while exciting?

※Depending on the purchase situation and season, the content of the offer, ingredients, and production area may change.

▼Click here for accommodation reservations from the official website.

 

For a one-night evening breakfast plan, search for accommodation days and number of people, select a room, and then select "Deal and/or Package Fees".
Please choose a plan that has all-inclusive description in your meal items.

※If you have any questions at the time of booking, please contact the reservation number below.
Reservation only: 03-5539-2606 (weekdays, weekends and holidays 8:00 to 22:00)

 

▼Click here for more information about ALL Loyalty Program

 

ALL – Members of Accor Live Limitless receive 5% off their stay at any time throughout the year.
You can enjoy unique benefits such as earning reward points, hotel stays, meals, and lifestyle.

If you are not a member of ALL yet, you can scan the QR code below to register a new one.

▼Click here for recommended accommodation reservations for summer.▼

Enjoy the summer at DJ Night & Night Pool and refresh yourself with Beppon lemonade <with breakfast>

[Free Pool & Summer Vacation Family Benefits] Family holidays at resort hotels <All Inclusive>

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